Restaurant Williamine

The chef and actor Arthur Richelmann runs perhaps the smallest gourmet restaurant in Hamburg.

The menu includes high-quality meat dishes as well as fresh fish dishes that change daily. For all those who find it difficult to make a decision, the Williamine offers menus - all you have to do is choose between fish and meat as the main course, the rest will be taken care of by the kitchen experts!

Hamburg CARD

Free travel on buses, trains and harbour ferries (HVV) and up to 50% discount on over 150 tourist offers

Hamburg CARD

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© Hamburg Tourismus GmbH

CITY AREA PORTRAIT Sternschanze & Karoviertel

The two districts around Schanzenstraße and Schulterblatt are always in motion. Here, it is colourful and lively, and it has become much fancier in the last few years. Still, the district in the borough of Altona has preserved much of its rough, leftist-alternative nonconformism.

Sternschanze & Karoviertel

THIS MIGHT INTEREST YOU AS WELL Further recommendations

© 2018 Hamburg Tourismus GmbH Johanna Nickel

FuH

Something new is always being tried at the FuH without losing the characteristic flavour of the products used.

FuH
© ThisIsJulia Photography

The Reeperbahn's "hot corner". Heiße Ecke Imbiss

A cult institution at Hamburg's Reeperbahn and probably the only currywurst stand in the world that had its own Musical.

Heiße Ecke Imbiss
© ThisIsJulia Photography

Tim Mälzer Restaurant Bullerei

Since 2009 Tim Mälzer and his partner Patrick Rüther have been running his restaurant, Café & Deli called the Bullerei in Hamburg's trendy Schanzenviertel.

Bullerei

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