In Kuchnia there is a dedicated young team of traditional eastern European chefs. Original and surprisingly good!
Eastern European cuisine doesn't exactly have the best reputation, at least not in this country. After a visit to Kuchnia, you wonder why this is the case.
A young team presents traditional dishes that you will wish you had known about before. The homemade pierogi with cheese and potato filling are no less delicious than the blini pastries with caviar and sour cream. This restaurant relies on simple home cooking that is inexpensive and delicious. In addition, there is Czech beer on draught, pomegranate juice from Kazakhstan and birch vodka from Russia. Cheers!
Short & Sweet
- CategoryRestaurant
- Type of cuisineGood & Low-cost
- Price€
- Ambienceoriginal, down-to-earth, rustic
- Servicecasual